Did you know 68% of industrial manufacturers struggle with unstable gel viscosity in production? When your products demand precision, settling for mediocre cellulose gels could cost you $500k+ annually in wasted batches. Let's fix that.
(hydroxyethyl cellulose gel)
Hydroxyethyl cellulose (HEC) gel delivers 0.99±0.01 batch consistency ratings - 23% higher than standard carboxymethyl cellulose gels. Its shear-thinning behavior adapts to your equipment, whether you're pumping through 2" pipes or coating micro-surfaces.
Property | HEC Gel | CMC Gel | NaCMC Gel |
---|---|---|---|
Viscosity Range (mPa·s) | 100-100,000 | 50-50,000 | 200-80,000 |
pH Stability | 2-12 | 5-9 | 6-11 |
While 80% of suppliers use outdated drying methods, our hydroxyethyl cellulose gel
production employs patented freeze-drying technology that preserves 99.8% molecular integrity. See the difference:
Need 5,000 cPs viscosity for pharmaceutical coatings? 50,000 cPs for ceramic binders? Our engineers will:
Adjust molecular weight distribution (±5%)
Develop rapid-dispersion formulas in 48hr
★ Cosmetic giant reduced production time 40% using our HEC gel with 10-minute hydration rate
★ Adhesive manufacturer eliminated $220k/year waste through our moisture-control HEC
★ Pharma leader achieved FDA compliance with our documentation-ready batches
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(hydroxyethyl cellulose gel)
A: Hydroxyethyl cellulose gel is widely used in pharmaceuticals, cosmetics, and personal care products as a thickening, stabilizing, and water-retaining agent. It enhances texture and viscosity in creams, lotions, and ocular lubricants. Its biocompatibility makes it suitable for medical formulations.
A: Carboxymethyl cellulose gel is anionic, while hydroxyethyl cellulose gel is non-ionic, affecting their solubility and interaction with other ingredients. The former excels in water-binding and is common in food and detergents, whereas the latter is preferred in pH-stable cosmetic formulations. Structural differences influence their rheological properties.
A: Yes, sodium carboxymethyl cellulose gel is FDA-approved as a food additive for thickening, emulsifying, or stabilizing items like ice cream and sauces. It is generally recognized as safe (GRAS) in controlled concentrations. Its high solubility and stability make it ideal for edible applications.
A: Hydroxyethyl cellulose gel is critical in cosmetics for formulating shampoos and serums, pharmaceuticals for controlled drug delivery, and construction as a adhesive additive. Its versatility in modifying viscosity and film-forming properties drives its cross-industry adoption. Environmental applications also utilize it for soil stabilization.
A: Sodium carboxymethyl cellulose gel performs best in neutral to alkaline conditions, as high acidity can reduce its viscosity and stability. It is less suitable for strongly acidic formulations compared to non-ionic cellulose derivatives. Adjusting pH or combining with other polymers may improve compatibility.